Title: Royal Hot Chocolate
Categories: Beverages
Yield: 6 Servings

2		1-oz squares unsweetened -baking chocolate
1		14-oz can sweetened -condensed milk
4	c	Boiling water
1	ts	Vanilla extract
		Speck of salt
		Garnish: whipped cream and -Ground cinnamon (optional)

In the top of a double boiler over hot, not boiling, water, melt the chocolate. Whisk in the condensed milk. Gradually add the boiling water, stirring until well blended, then add the vanilla and salt. Transfer to a thermos bottle or drink immediately. Garnish whith whipped cream and cinnamon if desired.

From: Ghislaine Dumont Date: 09-09-97 (11:36) The Pine Tree Bbs (222) Cooking(F)

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